See last post for why this is a few weeks late. Life, man.
I know it’s May. I’m a bit behind. That’s actually a pretty accurate statement for my life in general right now. I mean, I spent yesterday finally filing emails that had been in my inbox for a few months (and this is from someone who usually keeps less than 25 emails in my inbox period), so as you can imagine writing about our dinners hasn’t exactly been top priority.
However. Now that I’ve gotten a lot of other little things off my list, here come the meals.